Kroketten or its French name Croquette are seldom made at home in Holland and even in Indonesia nowadays. People buy them at the snackbars or one buys then deepfrozen at the supermarket, to deep fry at home.
During our childhood The “Kroket” started its career as a way of getting rid of leftovers.
A savoury Dutch style oblong sausage type meat based snack , freshly pan-fried containing beef raqout , served with Trivelli’s homemade sauce.
Daging sapi tjintjang jang diolah dengan boemboe rempah2 boeatan sendiri
Dibentoek lonjong pandjang serta dilapis tepoeng paneer
Digoreng untoek dihidangkan seketika bersama saoes tjampoeran boeatan sendiri serta diberi garnies daoen selada.
